Hola Gogolian! You're from Poland? My grandparents emigrated to the USA from there :) I reaaaaaaaly miss my grandmother's pierogis and golumkli...really every single one of her homemade dishes. I just mastered cooking sour dill pickle soup this past winter :P
My Mom (Actually Everybody's mom in Poland) still makes pierogi :) My sister does it too. Actually, pierogi is very commonly made thing as it is convenient as a snack or a main dish, and easy to handle :P The best ones are stir fried ones in my opinion. As for GOŁĄBKI..... AWWWW YISSSSSS~!!!!
Post your recipe! I used to live in Detroit Michigan where there was a large Polish community. I haven't had a good bowl of dill pickle soup in ages. put my user name in the post bracketed by the @ sign if you do and I'll get a shout out to let me know about the post.
I may have seen you around Detroit ;) 2nd generation Polak that doesn't speak Polish dill pickle soup recipe. Basically your typical root stew that's hard to screw up. 3 medium potatoes cubed
1 large celery root cubed
Couple carrots cut up
Medium onion cut up.
Tablespoon cumin
Couple teaspoons (or equivalent) vegetable broth.
Jar of sour dill pickles put through food processor. In a bit of oil or butter in bottom of soup pot fry up the onions a bit, then dump in the pickles. Couple minutes go by then add the cumin and stir it round a bit. Then add everything else and cover with enough water to cover the veggies. Bring to a boil and cook for about a half an hour. Taste along the way to make sure no major fuck-ups. That's it. It's better than my marinated steak in Royal Oak I promise. Key ingredients (besides dill pickles) that will make the soup suck if u forget or sub them imo them: celery root, cumin, and vegetable base.