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comment by snoodog

The real problem is that steak has been more expensive so I've had to switch to cheaper meat.





OftenBen  ·  2597 days ago  ·  link  ·  

I have no problem eating a cow that had a decent quality of life.

There's a great butcher at Eastern Market in Detroit who sells only ethically raised beef. For my birthday I'm going to buy a pair of tomahawk steaks from him.

Relevant_Anxiety  ·  2133 days ago  ·  link  ·  

I just looked up the price of the prebutchered side of beef I bought (which includes a lot of steak and roasts and all that) versus the current price of ground beef and the side of beef was almost half the price per pound. Doesn't work if you're in an apartment and it might vary by location, but if you can buy in bulk from a farmer, you can stand to save some money.