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comment by thenewgreen

I'm serving what is in my fridge:

Pretty much always in there.

We had company last night for "taco night" at our place and we had a lot of different things. We started the night with a beer, then Champagne with dessert, then some red wine and finished with some scotch/rye -Laphraoig Quarter Cask and Bulleit.

Twas fun.





user-inactivated  ·  3171 days ago  ·  link  ·  

Been buying this for like two years on your recommendation, or at least one of the hubski Detroiters. Just solid beer.