So...
There's a Netflix documentary series on cooking that I started watching. I'm not the most learned regarding the topic, but regardless, I'd say the show is worth checking out...
Last night I watched episode three of the series. The episode is all about wheat...and processing the matter to be consumed. As the show develops, the importance of this relationship to wheat - and basic needs for sustenance being met - evolves to the world we live in today: In this sense looking at how the relationship with the market price of wheat often correlates to civil unrest.
Morocco is showcased in the series, though I'm having trouble finding any more information on 'Al Farouq - marrakesh' which was labelled on the back of the person interviewed as they oversaw some massive grain processing plant.
So... In my initial phase of inquiry (aka - google search result for: moroccan grain center) brought me the link I attached to this link.
Brussels is the HQ for the EU - which was targeted in this calculated attack by ISIS. Anyone have anything to add?