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It wasn't a pronounced taste, although to be fair this was probably around 20 years ago (good lord, really?) so I'm not sure how faithfully my memory serves. It was kind of a delicate texture and semi-overpowered by liberal amounts of jerk seasoning and some spices (cinnamon and nutmeg, if I recall). The first few bites went down well with a Red Stripe, but I kept envisioning the naked turtle sans shell and my stomach started to lurch a bit. I finished what I could so I wasn't too wasteful, but it was a fair amount of effort to keep it down after a while.