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ecib  ·  4205 days ago  ·  link  ·    ·  parent  ·  post: Lobster

    It was hilarious to look around and see all the people there trying to figure out how to eat the lobster and not get dirty. -Pretty difficult. There were no hammers or crackers on the table but eventually, one brave soul at my table took the butt of his butter-knife and started whacking at the claw.

Help me out here. Exactly what type of place serves un-cut lobsters with no cracking utensils? That just seems bizarre to me.