a thoughtful web.
Good ideas and conversation. No ads, no tracking.   Login or Take a Tour!
comment

Dinner tonight is flat iron steak, bacon wilted brussels sprouts and garlic cauliflower mash. Lets see....

I'd go with a hoppy Amber Ale. I like to have counterpoints to food, but I feel like most straight up IPAs that are worth drinking are best enjoyed by themselves, or with something flavor neutral. Amber ales provide a solid grain body to stand up to steak and garlic, and depending on the hops used, a good citrus or piney counterpoint.

I'm a huge fan of Hop Head Red by Green Flash. I'll probably go grab some later.